Let your food be your medicine, and your medicine be your food. ...Hippocrates

Aspartic Amino Acid: Food Sources, Health Benefits and Deficiency Symptoms

Table: List of select foods containing aspartic amino acid (in grams per 100 grams of food portion). 

Aspartic acid food sources Asparatic acid content (in grams/100 grams food)
Soybeans, mature seeds, raw 4.59
Peanuts, all types, raw 3.15
Lentils, raw 3.10
Cowpea, catjang, mature seeds, raw 2.88
Nuts, almonds 2.73
Chickpeas (garbanzo beans, bengal gram), mature seeds, raw 2.27
Crustaceans, shrimp, mixed species, raw 2.10
Salami, Italian, pork 2.10
Flax seed , raw 2.05
Fish, salmon, pink, raw 2.04
Beef, round, top round, separable lean and fat, trimmed to 1/8" fat, select, raw 2.02
Beef, top sirloin, separable lean only, trimmed to 1/8" fat, choice, raw 2.00
Nuts, walnuts, english 1.83
Chicken, broilers or fryers, thigh, meat only, raw 1.75
Seeds, sesame butter, tahini, from raw and stone ground kernels 1.65
Chicken, broilers or fryers, wing, meat and skin, raw 1.64
Egg, yolk, raw, fresh 1.55
Egg, whole, raw, fresh 1.33
Egg, white, raw, fresh 1.22
Sausage, Italian, pork, raw 1.19
Hummus 0.54
Asparagus 0.51
Pork, fresh, separable fat, raw 0.44
Soy milk, fluid 0.38
Milk, sheep, fluid 0.33
Snap beans, green, raw 0.26
Milk, whole, 3.25% milkfat 0.24
Milk, goat, fluid 0.21
Milk, human, mature, fluid 0.08

Data source: USDA National Nutrient Database for Standard Reference, Release 19 (2006).

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