He that takes medicine and neglects diet, wastes the skills of the physician. ........Chinese proverb


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Conjugated Linoleic Acids as Functional Food: An Insight into Their Health Benefits
This review evaluates the health benefits of the functional food, conjugated linoleic acids (CLA) - a heterogeneous group of positional and geometric isomers of linoleic acid predominantly found in milk, milk products, meat and meat products.
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Metabolic Effects of Low Glycemic Index Diets
The persistence of an epidemic of obesity and type 2 diabetes suggests that new nutritional strategies are needed if the epidemic is to be overcome. A promising nutritional approach suggested by this thematic review is metabolic effect of low glycemic-index diet.
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Vitamin D Deficiency May Increase Risk of Colds, Flu
Vitamin D may be an important way to arm the immune system against disorders like the common cold, according to a report .
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Vitamin B and Folic Acid May Reduce Risk of Age-Related Vision Loss
Taking a combination of vitamins B6 and B12 and folic acid appears to decrease the risk of age-related macular degeneration (vision loss) in women, according to a report.
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Calcium Associated with Lower Risk of Cancer in Women
Women with higher intake of calcium appear to have a lower risk of cancer overall, and both men and women with high calcium intakes have lower risks of colorectal cancer and other cancers of the digestive system, according to a a new study.
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Metabolic Effects of Low Glycemic Index Diets on Diabetes, Obesity and ...
 
The persistence of an epidemic of obesity and type 2 diabetes suggests that new nutritional strategies are needed if the epidemic is to be overcome. A promising nutritional approach suggested by this thematic review is metabolic effect of low glycemic-index diet.
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Cancer and Nutrition: A review of the evidence for an anti-cancer diet
 
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The Case for Low Carbohydrate Diets in Diabetes Management
 
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REVIEW ARTICLE

Conjugated Linoleic Acids as Functional Food: An Insight into Their Health Benefits
 
This review evaluates the health benefits of the functional food, conjugated linoleic acids (CLA) - a heterogeneous group of positional and geometric isomers of linoleic acid predominantly found in milk, milk products, meat and meat products. Read more...
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