Title: The Low Blood Sugar Cookbook: Sugarless Cooking for Everyone Authors: Patricia Krimmel and Edward Krimmel Year of publication: 1993
The book covers topics such as:
What hypoglycermia (low blood sugar) is
How to determine if you have low blood sugar
What to do if you have low blood sugar
How to maintain a stable blood sugar
Fine tuning techniques for maintaining your blood sugar
Food supplements
And more
Title: The Low Blood Sugar Handbook: You Don't Have to Suffer Authors: Patricia Krimmel and Edward Krimmel Year of publication: 1993
Title: Hypoglycemia: The Classic Healthcare Handbook Completely Authors: Geraldine Saunders and Harvey Ross Year of publication: 2002
Title: Do's and Don'ts of Hypoglycemia: An Everyday Guide to Low Blood Sugar Author: Roberta Ruggiero Year of publication: 2003
Title: Hypoglycemia: The Other Sugar Disease Author: Anita Flegg Year of publication: 2006
Title: Diabetes & Hypoglycemia: Your Natural Guide to Healing with Diet, Vitamins, Minerals, Herbs, Exercise, and Other Natural Methods Author: Michael T. Nd Murray Year of publication: 1994
Topics covered include:
Early symptoms and proper diagnosis
Lifestyle choices and exercise
Dietary guidelines, including 25 recipes
Herbal remedies for blood sugar control
Blood sugar imbalance and related cardiovascular diseases
Title: Hypoglycemia For Dummies Author: James, M.D. Chow Year of publication: 2007 (second edition)
The persistence of an epidemic of obesity and type 2 diabetes suggests that new nutritional strategies are needed if the epidemic is to be overcome. A promising nutritional approach suggested by this thematic review is metabolic effect of low glycemic-index diet. Read more...
----------------------------------- Cancer and Nutrition: A review of the evidence for an anti-cancer diet
A low fat, high carbohydrate diet in combination with regular exercise is the traditional recommendation for treating diabetes. Compliance with these lifestyle modifications is less than satisfactory, however,... Read more...
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