Let your food be your medicine, and your medicine be your food. ...Hippocrates

Cancer As a Metabolic Disease

Thomas N Seyfried email and Laura M Shelton email

Nutrition & Metabolism 2010, 7:7doi:10.1186/1743-7075-7-7

Published: 27 January 2010

Emerging evidence indicates that impaired cellular energy metabolism is the defining characteristic of nearly all cancers regardless of cellular or tissue origin. In contrast to normal cells, which derive most of their usable energy from oxidative phosphorylation, most cancer cells become heavily dependent on substrate level phosphorylation to meet energy demands. Evidence is reviewed supporting a general hypothesis that genomic instability and essentially all hallmarks of cancer, including aerobic glycolysis (Warburg effect), can be linked to impaired mitochondrial function and energy metabolism. A view of cancer as primarily a metabolic disease will impact approaches to cancer management and prevention.

The complete article is available as a provisional PDF.

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